Salmon River Red
A rich, dark blend of Cabernet Sauvignon & St. Croix aged 14 months in oak barrels for a bold, smooth wine.
Silver Medal – 2020 International Eastern Wine Competition (East Meets West)
2019 Vegan Certified – BevVeg International
Silver Medal – 2019 International East Meets West Wine Challenge
Bronze Medal – 2016 Sunset International Wine Competition.
Bronze Medal – 2016 San Francisco International Wine Competition.
Silver Medal – 2004 International Eastern Wine Competition
Silver Medal – 2003 International Eastern Wine Competition
GOLD Medal– 2003 Amenti Del Vino International Wine Competition
NOSE: concentrated black currant & blueberry, whiffs of pencil shavings, Shitake mushroom & salted liquorice.
PALATE: Medium bodied, front & mid pallet tannins, bright cherry, juicy.
FINISH: dark milk chocolate & peppercorns on the finish. Decant for 1 hour before serving.
FOODS: Darker meats, exotic spices, lamb, Asian 5-spice pork, IndianTandoori meats.
A THREE bottle minimum order is required for shipping. Shipping boxes are also available to purchase at the winery for shipping your own gifts. After making your selections, click "CART" to checkout.