A very light translucent Burgundy St. Croix blend with bright cherry hues.
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2019 Vegan Certified- BevVeg International
DOUBLE GOLD –2019 International East Meets West Wine Challenge
NOSE: Raspberry, cherry compote with nuance of rhubarb, black cherry, mint.
PALATE: Delicately light with a full mouth feel & round juicy tannins. Bright cherry, blackberry with hints of vanilla & soft toasted coconut.
FINISH: Delicate & soft, with lingering red fruit. Very easy drinking.
FOODS: Curried cauliflower, BBQ, lamb, Ribeye Steak.
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